{"id":3602,"date":"2008-02-04T13:28:00","date_gmt":"2008-02-04T13:28:00","guid":{"rendered":""},"modified":"2017-03-23T04:25:27","modified_gmt":"2017-03-23T04:25:27","slug":"","status":"publish","type":"post","link":"https:\/\/www.annbarlow.com\/?p=3602","title":{"rendered":"Miss Austen Regrets and Some English Muffins"},"content":{"rendered":"<p><b>Miss Austen Regrets and Some English Muffins<\/b><br \/>\nOkay, now, let&#8217;s all say what we think about the <a href=\"http:\/\/www.pbs.org\/wgbh\/masterpiece\/missaustenregrets\/index.html\">PBS<\/a> show <i>Miss Austen Regrets<\/i> that came on last night.  Anyone, anyone?  Or were y&#8217;all all too wrapped up in the Super Bowl?  By the way, Jon and I caught the last 10 minutes of the game and, wow, was it exciting!  Anyway, do tell what your opinion was of the Masterpiece show, if you caught it.<\/p>\n<p>This weekend I made a new (to me) recipe.  My 9 year old LOVES English muffins.  And, a few weeks ago, I stumbled across <a href=\"http:\/\/blog.washingtonpost.com\/mighty-appetite\/2007\/03\/eureka_homemade_english_muffin.html\">this<\/a> recipe for them.  So we made them on Saturday and they were delicious.  A great thing about the recipe is that you stir it up the night before and then let the muffins have a short rise (about 20-30 minutes) the following morning.  Then, you cook the muffins in a skillet.  I have to say, it was almost spooky, or maybe I should say magical, how the rounds of dough went from their original state to a muffin with perfect honeycomb texture on the inside in less than 15 minutes.  We&#8217;ll definitely be making these again.  Who knows, I might even make them and have some folks over for brunch.  If I do, I&#8217;ll make <a href=\"http:\/\/thepioneerwomancooks.com\/2007\/10\/eggs_benedict.html\">this<\/a> recipe for eggs benedict.  Yum.<\/p>\n<p>And now, on to today&#8217;s bread making, <a href=\"http:\/\/find.myrecipes.com\/recipes\/recipefinder.dyn?action=printerFriendly&#038;recipe_id=1152937\">King Cake<\/a>.  Because, y&#8217;all, tomorrow is not only Super Tuesday, it&#8217;s Fat Tuesday, too.<\/p>\n<!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>Miss Austen Regrets and Some English Muffins Okay, now, let&#8217;s all say what we think about the PBS show Miss Austen Regrets that came on last night. Anyone, anyone? Or were y&#8217;all all too wrapped up in the Super Bowl? &hellip; <a href=\"https:\/\/www.annbarlow.com\/?p=3602\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":0,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[],"tags":[],"_links":{"self":[{"href":"https:\/\/www.annbarlow.com\/index.php?rest_route=\/wp\/v2\/posts\/3602"}],"collection":[{"href":"https:\/\/www.annbarlow.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.annbarlow.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/www.annbarlow.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3602"}],"version-history":[{"count":0,"href":"https:\/\/www.annbarlow.com\/index.php?rest_route=\/wp\/v2\/posts\/3602\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.annbarlow.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3602"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.annbarlow.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3602"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.annbarlow.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3602"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}