A Good Salad
recipe can be found here.

Don’t you just love a good salad?

I made this Caesar salad just a few nights ago. Jon and I both really, really liked it. It is just about the easiest salad dressing recipe, ever, and you use the same garlic to both infuse the oil for the croutons and as an ingredient for the dressing itself. I just love recipes where you use everything. This would also really appeal to folks who don’t like anchovies or eggs in their Caesar salad dressing. However, if you don’t really like garlic then you should probably steer clear. The recipe says to use romaine but we did not. I’m sure that it would be even better with a crunchy lettuce, but we used it with our field greens and really liked the result. So, if you need a great recipe for an easy Caesar salad dressing and an awesome crouton then please do click on over.

And, because it has been rainy, foggy, cold, misty and gray here lately — I’m going to post beach pictures tomorrow. So, we’ll get a dose of blue sky one way or another.

Happy Thursday, everybody.